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Salade Texanne – Cafe Marie, Golfe-Juan, France

June 9, 2007

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A cafe on the sea front of the French Riviera is probably not going to have the most challenging menu, but they offered a fantastic selection of salads. Given the location, a predictable choice would have been a Nicoise, but this ‘Texan’ one simply had more appeal at the time. It was a little on the oily side, but the combination of cajun spices, onions, and peppers coating the tender chicken was pleasant and filling after a hard day’s sunbathing.

© Katheryn Rice 2007

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